Selection - Large - one off

Each week our selection includes a selection of dishes freshly prepared to order by our chef. For the week to come. Picture to be updated.

• Main meals
• • Creamy parsnip, leek and butterbean crumble
  • French onion soup
  • Spinach, olive and fetta tart
  • Roast tomato and garlic pasta sauce
• Extras
• • Seasonal slaw
  • focaccia
  • Egyptian beetroot dip
• Pudding
• • Raspberry brownies

Also available as a subscription - saving you money! Contents will vary weekly according to our published menu