Pickled red onions
I've discovered that these are not only a delicious topper on the plate with another dish but they also cook up wonderfully well in any stew or stir-fry, adding a wonderful sweet vinegarry tang. Keep experimenting!
Ingredients: red onion, vinegar, sugar, black peppercorns, mustard seeds
Ingredients: red onion, vinegar, sugar, black peppercorns, mustard seeds
Unit Name:
100ml pot