White Cheshire has a soft milky appearance turning slightly darker at the rind. It is more traditional to eat it the further north you travel!
Ingredients: Raw cows milk, culture, rennet, salt
Allergy advice: Contains MILK
Suitable for vegetarians
Please use the “Best before” date shown on pack. Store in the fridge. For best flavour, bring to room temperature one hour before serving.
If freezing, freeze on day of delivery. Defrost in the fridge. Once defrosted, keep refrigerated.
Packed in wax paper.
