Spring vegetable curry
A particularly nutritious creamy coconut based curry, serve with rice. The vegetable ingredients may change slightly depending on what we have available.
Ingredients: chickpeas, sweet potato, coconut milk, onion, spinach, tinned tomatoes, cauliflower, (vegetable stock), celery, coconut oil, garlic, cumin seeds, mustard seeds, coriander seeds, ginger, cinnamon, fenugreek seeds, fennel seeds, salt, turmeric, cumin seeds, garam masala, lemon, chilli
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