Lasagne with venison

Introducing our new meat lasagne. The rich tomato base contains a mixture of venison and lentils and it is layered with a creamy greens mix. Topped with a bechamel.

Ingredients: venison, lentils, tinned  tomatoes, milk, labneh (milk), butter (milk), cream (milk), flour (gluten), lasagna (gluten), cheddar (milk), egg,  garlic, lemon, oregano, cinnamon, nutmeg, salt, pepper

There is a £2.50 (refundable on return) deposit on the reusable glass container (£1.50 for 1 person portion). Let's end single use packaging forever!